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Coffee and Chicory Blend
A traditional iced coffee recipe is made with a blend of coffee and chicory. Originating in Louisiana, and brought by the French settlers, chicory coffee is delicious. You can certainly drink more of it without the jitters, and it makes a great drink for the summer days.
Mixing chicory and coffee is one of my favorite recipe. I brew coffee and chicory separately, and I freeze them into cubes. I then mix a few cubes of frozen chicory and a few of real coffee, in a ratio of 20% chicory to 80% coffee, and I pour milk over them. This makes a delicious beverage.
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