Activity 1a
Estimated
Time
|
20
minutes
|
|||
Objective
|
Develop
an action plan to provide a clear and coherent direction, in accordance with
business goals and objectives
|
|||
Activity
|
Select
from the list in your learner, THREE (3) areas of operational strategy, and
apply your thoughts to the aspects of a FORWARD ACTION plan detailed below.
|
|||
Action
What
we going to do?
|
*Who
is Responsible
*How
are we going to do it?
|
When
will we know we have achieved our objective?
|
How
long will it take?
|
|
Cleaning
|
*Everyone
All
staff member
Therapists
Staffs
shift
Cleaners
*All
Therapists clean up their own station after use.
|
Opening
Closing
End
of session shift
|
Daily
cleaning
(5
to 20 minutes)
|
|
Stock
Take
(Control)
|
*Manager/
Supervisor
Therapists
*Use
the check list for complete within & monthly
|
Complete
check list & report to Manager
|
Monthly
Weekly
2
to 4 hours
|
|
W.H.S
(Work
Health Safety)
|
*All
Staff members
Therapists/Cleaner
Manager/Therapists
*Everyone
have to follow the WHS & Procedures
|
Complete
(sign-on)
check list in of the shift
|
5
minutes to complete check list (in case)
|
Activity 1b
Estimated
Time
|
20
minutes
|
|
Objective
|
Identify
work health and safety (W.H.S) and environment issues, and implement strategies
to minimise risk factors
|
|
Activity
|
Describe
in your own words, the answers to the following questions
|
|
Who
need this information?
|
All
staff members working in the premises need to know the maintenance of
procedures for identifying risks to health & safety including managing
waste product for WHS environment.
|
|
What
is the information that needs to be communicated?
|
*Work
Health and Safety
*W.H.S
policy & procedures
*Safety
Control
|
|
How
can it be communicated?
|
*Monthly
start meeting
*Training
and update WHS information it could be done through online or face to face
training
*Posting
WHS information on the board in staff area
*All
staff members sign and date after understand WHS information training.
|
|
What
limitations may exist for this communication?
|
*Cultural
*Languages
*Lack
of technology
Australia,
a multi-country, with many ethnicities, languages…so for, seniors who do not
time to learn English at a young age; no longer to acquire the skills and
technical era. English information would cause many difficulties especially
when English was a second languages for communication.
|
Activity 2b
for a legally enforceable contract to be formed, a number of elements must exist:there must be an offer by one party and its acceptance by the otherthe parties must intend to create a legal relationship with enforceable termsthere must be valuable considerationthere must be certainty as to key termsthe parties must be competent to make a legally binding agreement: andthe matters agreed must be for a lawful purposehttp://www.plus40.com.au/site/uploaded/EmpContract.pdf
1. Employer. Company Name.
2. Position
3. Internal Reporting.
4. Location of Position
5. Salary .details of your bank account.
Name of institution: BSB number:
Account number:
Name of account: Please also provide your Australian tax file number TFN: ___________________________
6. Salary review annually, (insert time or month of annual review).
7. Salary payment is made monthly
8. Annual Leave and Long Service Leave
9. Sick/Carers Leave Your paid Sick/Carers Leave
10. Hours of Work
11. Overtime
17.Company Policies and Procedures manual such as Equal Employment Opportunity, Non-Smoking Work Environment, Use of Technology and Occupational Health and Safety
NAME: SIGNED: DATE:
Activity 1c
2. Position
3. Internal Reporting.
4. Location of Position
5. Salary .details of your bank account.
Name of institution: BSB number:
Account number:
Name of account: Please also provide your Australian tax file number TFN: ___________________________
6. Salary review annually, (insert time or month of annual review).
7. Salary payment is made monthly
8. Annual Leave and Long Service Leave
9. Sick/Carers Leave Your paid Sick/Carers Leave
10. Hours of Work
11. Overtime
17.Company Policies and Procedures manual such as Equal Employment Opportunity, Non-Smoking Work Environment, Use of Technology and Occupational Health and Safety
NAME: SIGNED: DATE:
Activity 4a
Estimated Time: 30 min.
Objective: Review and adjust business plan, as
required, to maintain business viability, in accordance with business goals and
objectives.
Activity. Individually or in group of THREE or as
directed by the instructor, detail the following business plan assessment
question using your own views and knowledge
AcActivity 4b
Method to ensure business unit contacts:
Action required: Direct phone calls order with purpose
Detailing Emails
Business Card
Face-to-Face communication
Methods to bried all by a project team leader or senior management?
Action required:
Although owners who made the decisions but best running business have to joined with managers who know how to control stocks or training staffs one on one
Set Rewards
Creating Business Promotions
Creating Every Tues coming from 10am to 1pm massage discount 10%
AcActivity 4b
Method to ensure business unit contacts:
Action required: Direct phone calls order with purpose
Detailing Emails
Business Card
Face-to-Face communication
Methods to bried all by a project team leader or senior management?
Action required:
Although owners who made the decisions but best running business have to joined with managers who know how to control stocks or training staffs one on one
Set Rewards
Creating Business Promotions
Creating Every Tues coming from 10am to 1pm massage discount 10%
Method to ensure business unit contact:
Action Required:
Make a phone call directly with a clear
request
Email details
Business card
Face to face communication
Methods to beat all by a project leader
or senior management?
Action needed:
Although the owner made the decision but
to achieve the best performance brand, It must create a close connection with
the managers, as a person, know how to control stocks or train employees (one
on one)
Give rewards to encourage
Create a Business Promotion
Created every Tuesday from 10am to 1pm (massage
service reduced by 10%)
Business
Plan Segment
|
Your
views and suggestions
|
Describe
the market in your business
What
stage is your business in
-e.g.
concept, development, later stages?
What
is the market’s total size?
What
are the market segments?
|
Start-up
a new Massage Clinic
Opening
Hours
Pricing
List
Staff
training
Financial
Equipment
Insurance
|
Who
are your competitors?
Describe
your competitive advantages
|
Thai
Massage shops
Combo/Gift
Vouchers
Rewarded
points cards
Young,
experienced Qualified staffs next door
Longer
working hours
Free
parking area…
|
Optimistic
& Conservative scenarios
Is
it a big business?
Can
it be a big business?
What
are the limiting factors to your growth?
|
Opening
a small business as:
Need
time to develop
The
limiting factors in growing are:
Lack
of Capital
Not
enough trained Therapists
No
Parking Area.
|
Who
is on the Management Team?
Describe
their experience, successes and failures in the industry
Does
Management display motivated and enthusiastic leadership?
How
will you communicate that confidence to investors, employees, stakeholders
and the media?
|
Managers
lack of management skills
Managers
lack of interest in tasks
Once
the brand was named in the records of black, then of course, customers no
longer trust and will not come again.
Updated
knowledge
Monthly
Meeting
Monthly
Reports to Inventors, stakeholders..
Provide
good training for staffs and give them a positive encourage.
|
What
are the measureable benchmarks for success?
Revenue
growth
Customer
growth
Expense
reduction
Organizational
expansion
|
Design
different form with chart that is easy to review the business.
e.g
Revenue growth 10% last month. The next three month is 20%
Customer
growth last quarter 5%> Next Quarter target is 8%.
|
Activity 4c
Estimated 20 mi
Objective: Undertake ongoing research into new
business opportunities and adjust business goals and objectives as new business
opportunities arise.
Suggest the ACTION for each area as detailed in
the table below.
Area
|
Action
|
Target
analysis
|
Accurately
documenting the facts of each and every target.
|
Current
method of operation
|
Would
that be used in a new business opportunity or changed?
|
Potential
product market
|
New…Old…Existing…Off-shore
(external/internal)
|
Target
period
|
1
year or more? 5 year plan?
|
Relationships
|
Would
a new opportunity impact on current relationships?
|
S.W.O.T
|
Strengths,
Weaknesses, Opportunities & Threats of new opportunities.
|
Budget
|
Current
status and potential for change to both revenue and expenditure Capital
equipment purchase plan.
|
Human
resources
|
Training
plans and budget, industrial relationships forecasts, educational needs.
|
Activity 1c
Estimated
Time
|
30
minutes
|
Objective
|
Develop
a quality system for the business in line with industry standards, compliance
requirements and cultural criteria
|
Activity
|
Discuss
the tables and content for this element as a class activity.
|
Activity 1d
Estimated
Time
|
30
minutes
|
|
Objective
|
Develop
performance measures and operational targets to conform to the business plan
|
|
Activity
|
Either
use a current organisation project or exercise to MEASURE or the instructor
will set a hypothetical example
Complete
the table below to the best of your knowledge AND DISCUSS WITH THE GROUP
|
|
Performance
measure name:
Staffs
Performance
|
||
Definition
|
Your
comments/suggestions
|
|
Qualitative
or quantitative?
|
Quality
of the staffs resulting better of the performance of business
Quantitative
of the staff have to be balance to the sign of business
|
|
Attributes
that make up the performance measure
|
Staff
contribute of the staffs
Commission;
Training; Rewarding; Motivation
|
|
Rationale
|
||
What
is the rationale for the performance measure?
|
The
number of the staff have to be balance to the sign of the business
The
measure of the business will be different
|
|
Context
in which it is to be measured with regard to national, state and regional
resource management programs
|
The
number of the staff have to be balance to the sign of the business
The
numbers of the Target customers in the business region
The
need of products services of the customers
|
|
Geographic
|
Kings
Park Vic.3012
Population ~ 8,311 (Census 2011)
Approximately 50.5% Females 49.5% Males |
|
Monitoring
requirements
|
||
Monitoring
location (scale)
|
Marketing
development
Suburb
around Kings Park (EWSN)
Eastern: St.Albans
Western: Caroline Springs Southern: Sunshine Northern: Taylor Lake/Keilor Downs |
|
Monitor
frequency
|
Mystery
shopper monthly, quarterly
Quarterly
of three months or six months
KPI
(Key Performance Indicator) yearly
|
|
Data
measurement method
|
Client
Feedback
Survey
Performance
Reports
|
|
Data
collation/calculation method
|
Documentation
in writing
Calculation
to the number of documentation
Performance
statistic
|
|
Data
analysis and interpretation
|
Analyse
data through numbers & reports
|
|
Robustness
or quality assurance
|
Through
training and continuing education
|
|
Reporting
products
|
||
Graphical,
spatial, tabular, index, modelled, etc.
|
Make
data through the report
Use
this method into report
|
|
Data
custodian
|
||
Who
collects and manages the data?
|
Manager
|
|
Data
storage and management requirements
|
Electronic
Storage Devices
|
|
Links
to other indicators
|
||
Are
the indicators relevant to other natural resource management plans?
|
Yes,
it part of the business plan
|
|
Format
in which aggregated information is to be put forward
|
Staffs
performance report under business plan
|
|
Future
project or program development
|
Through
Meeting; References & Training
|
|
Further
information sources
|
Through
training & continuing education
|
|
References,
other projects, etc
|
N/A
|
Optimum business performance |
Monitor (periods depend on policy) |
Targets (set with business plan) |
GAPS (strategies) |
Revenue growthTăng trưởng doanh thu |
Sales growth by segmenttăng trưởng doanh số bán hàng của phân khúcincrease sales by part |
5% quarterly growth for segment A5% tăng trưởng hàng quý cho phân khúc APart A up 5% |
|
Revenue mixhỗn hợp thu |
Percentage of revenue from new productsTỷ lệ phần trăm doanh thu từ các sản phẩm mớithe percentage of revenue from new goods |
15% of annual revenue will come from new product B15% doanh thu hàng năm sẽ đến từ sản phẩm B mớiRevenue increased by 15% annually from part B |
|
Revenue growth servicesdịch vụ tăng trưởng doanh thu |
Percentage of revenue from new servicesTỷ lệ phần trăm doanh thu từ các dịch vụ mới |
10% of annual will come from new service C10% hàng năm sẽ đến từ dịch vụ mới C |
|
Revenue growth new customersDoanh thu tăng trưởng khách hàng mới |
Percentage of revenue from new customersTỷ lệ phần trăm doanh thu từ khách hàng mới |
5% of annual revenue will come from new customers5% doanh thu hàng năm sẽ đến từ các khách hàng mới |
|
Revenue growth and mixTăng trưởng doanh thu và mix |
Customer profitabilitylợi nhuận khách hangC ustomer income |
Increase profitability in customer segment F from 15% to 20% by the end of the year.Tăng lợi nhuận trong phân khúc khách hàng F từ 15% đến 20% vào cuối năm nay.up 15 to 20% rate of interest (customers in part F) end of year. |
|
Revenue growth profitabilitylợi nhuận tăng trưởng doanh thu |
Product profitabilitylợi nhuận sản phẩmrates from product |
Increase profitability of product line G from 20% to 25% by the end of the yearTăng lợi nhuận của dòng sản phẩm G từ 20% đến 25% vào cuối nămend of year, rates of production lines increased from 20 to 25% |
|
Revenue growth unprofitableTăng trưởng doanh thu khong mang lại lợi nhuậnnon-interest income |
Percentage of unprofitable customersTỷ lệ khách hàng mang lại lợi nhuậnproportion of non-profit customers |
Reduce the percentage of unprofitable customersGiảm tỷ lệ khách hàng mang lại lợi nhuậnreduce the rate of non-profit customers |
|
Cost reduction/productivitygiảm chi phí / suất |
Revenue per employeeDoanh thu trên mỗi nhân viên |
Increase revenue per employee by 15%Revenue per employeeTăng doanh thu mỗi nhân viên bằng 15% |
|
Cost reduction/productivitygiảm chi phí / suất |
Cost reduction rateTỷ lệ giảm giáCost drop line |
Increase cost reduction rate by 2% by the end of the yearTăng tỷ lệ giảm chi phí bằng 2% vào cuối nămIncrease reduce costs by 2%, end of year. |
|
Cost reduction/productivity giảm chi phí / suấtCost decline/output |
Indirect expenses as a cost of saleschi phí gián tiếp như chi phí bán hangindirect costs (= price sales) |
Reduce general and administrative expenses as a percentage of sales from 15% to 12%, to meet competitors’ expense ratios.Giảm chi phí quản lý như là một tỷ lệ phần trăm của doanh thu từ 15% đến 12%, để đáp ứng tỷ lệ chi phí của đối thủ.reduce managing costs (from 15 to 12%) reply competitive cost parts. |
|
Cost reduction/productivitygiảm chi phí / suất |
Unit cost per transactionĐơn giá cho mỗi giao dịchUnit cost per deal |
Reduce unit cost per procurement transaction from $75/unit to $.50/unit by the end of the year.Giảm chi phí đơn vị cho mỗi giao dịch mua sắm từ 75 $ / đơn vị 0,50 $ / đơn vị vào cuối năm nay.reduce .50 for items $ 70, end of year. |
|
Asset utilisationsử dụng tài sản |
Study and growth as a ratio of salesNghiên cứu và phát triển như là một tỷ lệ phần trăm của doanh số bán hàng |
Increase research and development as a percentage of sales from 15% to 20% by the end of the year.Tăng nghiên cứu và phát triển như là một tỷ lệ phần trăm của doanh thu từ 15% đến 20% vào cuối năm nay. |
|
Asset utilisationsử dụng tài sản |
Working capital ratiotỷ lệ vốn lưu động |
Increase our working capital from $1,000.000 to $1,200.000 by the end of the year.Tăng vốn lưu động của chúng tôi từ $ 1,000.000 đến 1,200.000 $ vào cuối năm nay.R ise working capital from $1,000.000 to $1,200.000, end of year. |
|
Asset utilisationsử dụng tài sản |
PaybackHoàn vốn |
Decrease average payback time on capital equipment purchases from 9 months to 7 months by the end of the year.Giảm thời gian hoàn vốn trung bình vào các thiết bị vốn từ 9 tháng đến 7 tháng vào cuối năm nay.Buying equipment payback, reduced from 9 to 7 mths) by end of year. |
|
Market performancehoạt động thị trường |
Economic value addedGiá trị kinh tế gia tăng |
Improve economic value added by 10% by the end of the year.Nâng cao giá trị kinh tế bổ sung thêm 10% vào cuối năm nay. |
|
Market performancehoạt động thị trường |
Stock price growthtốc độ tăng trưởng giá cổ phiếushare price increase |
Grow stock price by 25% by the end of the year.Grow giá cổ phiếu lên 25% vào cuối năm nay.25% share price increase, end of year. |
Estimated Time
|
1 Hour
|
Objective
|
To provide you with an opportunity to demonstrate your knowledge
of the entire unit.
|
Activity
|
This is a major activity – your instructor will let you know
whether you will complete it during class or in your own time
Attach your completed answers to the workbook.
You must individually, answer the following questions in full to
show your competency of each element:
·
Develop operational strategies and
procedures
·
Implement operational strategies and
procedures
·
Monitor business performance
·
Review business operations
1.
What should be contained in an action
plan?
2.
What issues must be considered in
terms of work health and safety and the environment?
3.
What might be included in the
following aspects of a quality assurance system:
Ø Quality
system
Ø Quality
assurance
Ø Quality
control
Ø Quality
management
4.
Give an example of a performance
measure for your business that include the following categories:
5.
Ø Effectiveness
Ø Efficiency
Ø Quality
Ø Timeliness
Ø Productivity
Ø Safety
5.
What are the benefits of embracing new
web-based and on-demand technologies within your business strategies?
6.
Document each of the KPIs for your
business and explain the following for each one:
Ø Objective/aim
Ø Measurement
Ø Target
Ø Personnel
responsible/accountable
7.
Document your business’s system for
controlling stock in relation to the following aspects:
Ø Inventory
control system
Ø Sales
Ø Ordering/receiving
Ø Stock
management including expenditure cost, wastage and shrinkage
Ø Warehousing
Ø Health
and safety and WHS requirements
Ø Criteria
for stock rotation.
Catalog in stock: refill of expired items,
cancellation of expired items.
Train employees to know how to suggestion
customers. For example: Full-body massage with more reflexology (Price
negotiable)
Receive all appointments via phone calls;
Credit card payment (over $ 20)
Set up a manager to oversee budget, expenses,
end-of-day billing.
Set up a store focusing in buying items
(including items announced to customers: homemade massage oil, some simple
facial massage tools ...)
Resolution of employees reference and
compliance about health and safety regulations at workplace
Overdue inventory
need a place to consume (stock rotation) because it is a big source of brand
equity and not cost-effective.
8.
What percentage of the costs of
running your business is allocated to staffing requirements?
Use technology is a positive in the business strategy, helps service
is improved faster and better. For example: billing receipt from computer with
full details about date, month, server, brand name...
Customers are more comfortable when paid by credit card
Advertising through Facebook is widely noticed
Email client messaging in full detail.
9.
With which legal standards must you
comply when carrying out the provision of your business’s goods/services?
10.
Identify one of your products/services
and answer the following questions in relation to your provision of that
product/service in accordance with time, cost and quality specifications:
Ø Who
is the contract between?
Ø The
product/service is to be delivered at what specified time?
Ø The
product/service is to be delivered at specified cost?
Ø The
product/service is to be delivered by what method?
Ø What
are the agreed quality specifications?
Ø What
are the consequences if the following are not met:
o Quality
specifications
o Product/service
description
o Delivery
method
o Time
scales?
11. What
aspects of your business should you monitor and review to ensure optimum
business performance?
12.
When reviewing the systems and
structures of your business, what operating problems did you find?
13.
What action did you take to correct
these problems?
14.
What aspects of your business plan may
you need to adjust when you review it?
15.
What information should you include
when documenting proposed changes for future planning?
16.
What new business opportunities are
available to your business?
be of service learn new things spend time on passions focus at work complete small tasks mediatate move your body eat mindfully sleep at least eight hours a night Create trust with customers by serving them well, using new features, learning new techniques ... and focus on the job well. Customers will be pleased to receive dedicated service and enjoy new features. Management skills are also reflected in the gathering of qualified staff and know how to allocate reasonable time in service. Termination sooner or later than the service process is also a remedy to increase service prestige. Again, the use of tools (massage oil, towel, toilet water, perfume ..) is controlled also saves service budget. Managers follow the rules and regulations of the job and having a good interaction with the owner also provides a comfortable working space, improving both professional and economic performance. |
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